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Event Menus
Thoughtfully designed menus for gatherings of all sizes, available for drop-off, staffed, or full-service events.
Soups & Salads
Hors D’oeuvres
Heart-warming soups and fresh salads perfect as starters or buffet additions for events.
Stations
Customizable stations from carved meats to salad and pasta stations ideal for interactive event dining.
Hors D’oeuvres
Seasonal, bite-sized starters and crowd-pleasing small plates to kick off your gathering.
Main Dishes
Elevated entrees ranging from classic poultry and fish to hearty meat and vegetarian options.
Sides & Accompaniments
Perfect pairings to round out your main courses, from seasonal vegetables to classic starches.
Sandwiches
Sandwiches designed for casual events and gatherings.
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