top of page

Make your event a hit with party catering services provided by Curds N’ Whey! Our team is here to deliver exceptional taste and the highest quality ingredients backed by unbeatable service. Whether you need a corporate event catered or are hosting an intimate get-together, we invite you to stop by our Jenkintown location or call us to create your dream menu. We do events, gatherings, parties, and occasions like:

​

  • Corporate Events

  • Bridal Showers

  • Graduation Parties

  • Wedding Showers

  • Birthday Parties

  • Anniversaries

  • Private Events

  • Holiday Catering

  • Brunch Catering

  • And more!

 

You can check out our catering menu below, where you will be prompted to contact our catering number to place your order.

Catering for Corporate Events and More

At Curds N’ Whey, we are equipped to help you host any occasion with our array of homemade delicacies. Our delicious food is always beautifully displayed and expertly prepared by our team of chefs. The chefs at Curds N’ Whey are true culinary experts, capable of designing a menu completely customized to your special day. Whether you’re hosting an event at an exclusive venue or from the comfort of your own home, you will love the authentic and exciting tasting experience we provide. Rest easy knowing your event will be a success when you choose the top catering services supplied by Curds N’ Whey.  

 

Choose Curds N’ Whey for All Your Food Catering Services!

Thank you for considering Curds N’ Whey! We have proudly served the Montgomery County, PA community for over 45 years. From our humble beginnings as a small cheese shop to our extensive catering services and fully stocked cafe brimming with the best homemade prepared foods, we can’t wait to provide you and your guests with an incredible dining experience. Contact us today at 215-886-2203 to discuss your catering needs with our team.

Catering Menu

Soups

Mushroom Barley

Beef Barley

Tomato Bisque

Split Pea

Pasta Fagioli

Minestrone

Traditional Chicken Noodle

Southwest Chicken

Vegetarian, Meat, or Chicken Chili

Wild Mushroom Bisque

Red Gazpacho

Salads
(plated or buffet)

Classic Caesar 
Parmesano Reggiano & house croutons
​
House
romaine or spring mix, cucumbers, tomatoes, carrots & cabbage
​
Raspberry
spring mix & honey goat cheese (seasonal)
 
Mandarin Orange
spring mix & sugar toasted almonds


Poached Pear
spring mix, sugar toasted almonds & blue cheese


Baby Pear
spring mix, walnuts, honey goat cheese, cucumbers & tomatoes


Roasted Red Pepper
tomatoes, cucumbers, olives, & feta cheese


Artichoke 
red onions, tomatoes, olives & spinach


Cobb
chopped romaine, tomatoes, bacon, avocado, hard-boiled egg & blue cheese


Spring & Summer Caprese
fresh mozzarella, tomato, basil


Summer Kale
peaches, beets, honey goat cheese


Summer Watermelon
feta & red onion


Arugula
apples, walnuts & feta cheese

Stations

Latke Station 
Creme Fraiche
Braised Brisket
Hot Corned Beef Reuben
Smoked Salmon w. Dill Sauce
Yellow Fin Tuna Poke

Apple Sauce

​
Salad Station
Greens - spring mix, romaine, iceberg, butter lettuce
Toppings - cucumbers, tomatoes, carrots, candied walnuts, crumbled blue cheese, avocado,
cranberries, feta or honey goat cheese
Dressings - Basil vinaigrette, maple walnut, Caesar, Russian, blue cheese, maple Dijon

​

Roasted Whole Beef Tenderloin Station
(
Hand Carved)
Sauces - thyme merlot reduction, local wild mushroom demi-glace, chilled horseradish aioli,
rosemary boursin whipper potatoes, seasonal vegetable hash

 
Whole Sides Shallow Poached Scottish Salmon Station
Sauces - lemon piccata, seasonal fruit compote, dill & cucumber aioli, herbed yellow rice,
honey glazed carrots & haricot vert


Pasta Station
(sauteed to order)
Bucatini, penne, house made ricotta stuffed shells
Sauces - San Marzano marinara, vodka rose, autumn mushroom marsala
Toppings - fresh peas, smoked salmon, creme fraiche, Romano, local mushrooms, sun dried tomatoes


Taco Station
meat, fish, chicken, or vegetarian
rice, red onion, shredded lettuce, beans, salsa, sour cream, shredded cheese


Omelet Station
eggs & egg whites
tomatoes, onions, nova, spinach, chopped broccoli


Slider Station
(choose two)
hamburgers, cheeseburgers, turkey burgers, black bean veggie burger, pulled brisket
assorted sauces & toppings


Gluten Free Station
we can tailor many of our menu ideas to be gluten free

 

Hors D'oeuvres
 
Plated First Course
"Steak Frites "-Flank Steak, Hand Cut Fries, House-made steak sauce
Chicken Parmesan Meatballs
Spaghetti Nest topped with Mini Italian Meatballs
Baby Eggplant Parmesan Stacks over Linguini
Mini Black Bean Cakes, salsa & sour cream
Cauliflower Pancakes, sour cream
Sausage, Arugula, Italian Peppers, French Baguette slices

Meat
Grilled Baby Lamb Chops with Dijon aioli
Pigs n' Blankets with mustard, ketchup, or relish
Cheddar & Chorizo "Tater Tots"
Petite Philly Cheesesteaks with Sriracha ketchup
Roasted Filet Mignon on crostini, horseradish sauce and Manchego
Cheeseburger Sliders, Vermont cheddar and burger sauce
New York Style Petite Reubens, thousand island
Meatloaf Slider crostini, Vermont cheddar, Tomato Relish, Sriracha Ketchup
Braised Short Rib Sliders, Fontina cheese & melted onions
Memphis Style Pulled Pork Sliders, Tidewater coleslaw,  sweet chili aioli
Cheesesteak Egg Rolls, Sriracha Ketchup
Petite Cubans on French bread
Sweet & Sour Meatballs 

Chicken
Buffalo Chicken Meatballs,  blue cheese dressing
Petite Fried Chicken & Waffles, bourbon syrup
Black & White Sesame Chicken Skewers, herb aioli
Petite Chicken Quesadillas, sour cream & salsa
Citrus & Ginger Grilled Chicken Skewers, seasonal aioli
Chicken Parmesan "Pizza"
Low Country Egg Roll, pulled chicken, collards, & Hoppin John

Seafood
Truffled Grilled Cheese, Smoked Salmon, caviar
Petite Crab Cakes,  Chesapeake sauce
Blackened Snapper Tostados,  seasonal relish & chimichurri
Crabmeat Stuffed Cremini Mushrooms
Coconut Lime Shrimp,  cilantro aioli
Crab "Tater Tots," feta dressing
Petite Salmon Cakes, Dijon aioli
Bacon Wrapped Jumbo Scallops, horseradish sauce
Jumbo Shrimp Cocktail, Bloody Mary cocktail sauce
"Pastrami" Cured Salmon on everything bagel chips
Rock Shrimp & Pineapple Quesadillas, sour cream
Seared Jumbo Scallops on tasting spoon, Rosemary potato puree, chimichurri
BBQ Thai Shrimp Stuffed Mushrooms
Grilled Gulf Shrimp Skewers, Keylime dipping sauce
Smoked Salmon Bruschetta
Tuna Tartar "Ice Cream Cones," avocado crema
Ahi Tuna & Strawberries, potato pancake, Wasabi Creme
"Salt & Vinegar" Shrimp & Crab Cake, gulf coast rémoulade
Smoked Salmon Deviled Eggs, pancetta & caviar 

Vegetable
Artichoke Bruschetta, Manchego, Parmesan
White Bean, Sage & Basil Crostini
Fresh Mozzarella & Heirloom Tomato Skewers, basil oil
Vegetable Stuffed Cremini Mushrooms
Spinach & Feta Spanikopita
Wild Mushroom Tarts, creme fraiche
Mozzarella Stuffed Arancini
Wisconsin Cheddar Cheese Fritter
Truffled Deviled Eggs, caviar
Roasted Fall Mushroom Bisque "Shots," pumpernickel croutons

Flatbreads 
Ricotta, caramelized onions & mushrooms
Spinach, tomato & basil
Pepperoni, basil & fresh mozzarella
Sweet potato, balsamic onions & soppressata
Forest mushrooms, onion marmalade & Chevre cheese
Vodka Sauce, pesto swirl
BBQ Chicken Flatbread

Main Dishes
2nd Course

Chicken

Lemon Chicken
Chicken Marsala
Chicken Piccata
BBQ Grilled Chicken, peppers, red onions & mushrooms (Gluten Free)
Chicken Cacciatore, peppers, mushrooms & onions, mushroom tomato sauce
Grilled Chicken Pomodoro, fresh mozzarella cheese, fire roasted tomatoes, & basil (Gluten Free)
Grilled Dijon Chicken, red onions & mushrooms
Chicken Milanese breaded, sauteed, & topped with balsamic greens
Chicken Parmesan
Apricot Almond Chicken
Bone-In Roasted Chicken
Tuscan Style Half Roasted Chicken, lemon, garlic, & Rosemary cooked under a brick
Grilled Southern Style Smothered Chicken, caramelized onions, portabella mushrooms, & provolone
Chicken Florentine,  sauteed spinach, gruyere & demi-glaze
Egg Dipped Chicken Francaise, lemon white wine sauce


Fish
Grilled Scottish Salmon, Dijon aioli
Teriyaki Salmon
Pistachio Salmon, balsamic reduction
Grilled Salmon, avocado puree & crispy potatoes
Lemon Piccata Salmon
Crabmeat Stuffed Flounder, lemon wine sauce
Sauteed Flounder, topped with spinach in lemon butter
Shrimp Scampi
BBQ Shrimp Skewers
Crabcakes, Chesapeake sauce
Salmon Cakes, herb aioli
Flounder Francaise 
Chili Lime Salmon


Meat
Roasted Tenderloin, red wine demi-glace or horseradish aioli
First Cut Braised Brisket, pan gravy
Italian Meatballs, Sweet n' Sour Meatballs
Traditional Meatloaf & Gravy
Barbeque Meatloaf
Whole Roasted Turkey
Roasted Turkey Breast, stuffing & gravy
Veal Marsala, Piccata, Parmesan, or Cacciatore
Grilled Pork Chops, stuffed spinach & mozzarella
Pulled Pork
Sheppard' s Pie

Watermelon Barbeque Glazed Baby Back Ribs
Asian Marinated Flank Steak, grilled vegetables
Texas Style Chili
Braised Short Ribs
Rack of Lamb
Taco Bar, Burrito Bar
Honey Apple Glazed Pork Chop


Vegetarian
Eggplant Parmesan
Tofu Marsala, wild mushrooms
Thai Stir-Fried Tofu, cellophane noodles
Stuffed Portobello Mushrooms, local vegetables & Boursin
Vegan Chickpea Chili
Pesto & Mozzarella Eggplant Stacks
Curried Lentils


Pasta

Wild Mushroom Ravioli, sage butter
Cheese Ravioli
Orzo, petite vegetables
Lasagna Bolognese
Pasta Bolognese, choice of pasta
Spinach Wild Mushroom Lasagna
Traditional Italian Lasagna
Baked Ziti
Vegetable Lasagna

 

Meat

Sides
​
Vegetables
Roasted Brussel Sprouts
Roasted & Grilled Seasonal Vegetables
Sugar Snap Peas & Carrots
Glazed Carrots
Orange glazed, red & yellow beets
Braised Kale, roasted root vegetables
String Beans, sauteed peppers
String Beans, caramelized shallots
Ratatouille
Steamed Broccoli
Roasted Butternut Squash, cranberries & pecans
Haricot Vert
Grilled or Steamed Asparagus
Balsamic Glazed Wild Mushrooms
Curried Cauliflower

 
Starches
Whipped Potatoes
Roasted Potatoes
Sweet Potato Wedges
Sweet Potato Casserole
Potatoes Lyonnaise
Twice Baked Potatoes
Kasha & Bowties
Potato Latkes
Rosemary & Garlic Mashed Potatoes
Seafood or Wild Mushroom Risotto
Rice, brown, white, yellow, petite vegetables


 

Sandwiches
(full size or mini)

Ham & Whipped Brie, apples & honey mustard
Roast Beef, caramelized onions, asiago cheese, horseradish sauce
Egg Salad
Tuna Salad
Grilled Vegetables, honey goat cheese
Chicken Salad
Horseradish Chicken Salad
House-Roasted Turkey, provolone roasted peppers & honey mustard
Corned Beef Special
Barbeque Pastrami & Swiss
Shrimp Salad
Pesto Grilled Chicken, provolone & tomatoes
Turkey Special
Turkey, Cranberry, & Swiss
Roasted Salmon, avocado, spinach, red onion & dill sauce
Smoked Salmon, herbed cream cheese & tomato
Fried Chicken Sliders, Tidewater coleslaw & honey aioli
Cheeseburger Sliders, tomato, relish & burger sauce

THANK YOU FOR CONSIDERING Curds & Whey.

Tel: 215-886-2203

Your details were sent successfully!

bottom of page