Classic Style Sit-Down Dinner Sample

 The Bar

Client to provide all alcoholic beverages, Sodas and set-ups. Caterer will supply, glassware, ice and bar tenders.

Clear glass jars filled with lemons and limes

 

Cocktail Grazing Station

Assorted fresh vegetables, roasted peppers, olive tapanade, white bean puree  

Baskets with herbed french bread crisps

 

Butlered Hors d’oeuvres

 (These are merely samples; please review our entire hors d’oeuvre list)

Coconut lime shrimp on knotted skewers with a jalapeno ranch dipping sauce

Franks in blankets with mustard sauce

Brie and peach in puff pastry

Bourbon chicken waffle bites served with maple syrup

House made flatbread pizza topped with your favorite cheese and veggies

Dinner

Guest tables set with water,wine glass, roll and butter

  First course

Salad of soft baby greens, grape tomatoes, radish, cranberries

Cucumber  and walnuts............... classic vinaigrette dressing

 Entrée’

Lemon-herbed chicken breast, garnished with parsley  or Roasted salmon topped with a mango and tomato salsa

Grilled asparagus bundle

Roasted red and yellow potatoes

                                                                                                Dessert

Client to provide Wedding Cake

Served coffee and tea

  $70.00 per person Classic Style Event includes:

•  A complete, personalized menu for a seated dinner, buffet or food stations meal
• One-hour cocktail reception with your choice of 5 butlered hors d’oeuvres
• Cocktail grazing station

• Four-hour bar service

• A pre-selected choice of two entrées for seated dinner
• A table side vegetarian entrée substitute, upon request, for seated dinner at no additional cost
• Fresh flowers and greenery for any cocktail buffet, station or buffet
• Packages assume tables and chairs are provided by site
• Cake table decorated with fresh flowers

• China, flatware, glassware, kitchen staff, wait staff and bar tenders. Linens and 6% sales tax is additional. 

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